corn flour
ingredients
CORN FLOUR
direction for use
- Used as thickening agent in soups, curries and sauces etc
- Used for tandoori preparations, veg and non veg chilli preparation
- Used to prepare sweet dessert items like custard, blancmange etc
nutritional information
PARAMETERS |
RESULT |
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ENERGY |
321.35 Kcal |
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CARBOHYDRATES |
66.2 g |
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PROTEIN |
11.1 g |
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FAT |
1.35 g |
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FIBRE |
2.7 g |
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